Our Menu
7:00 AM - 11:00 AM
Daily Breakfast
Two buttermilk biscuits with sausage gravy. Served with two eggs.
Tender brisket, two eggs, hashbrowns, biscuit, and gravy.
Sliced brisket and egg sandwich with tomato.
Large fried catfish or tilapia filet, 2 eggs, with a side of buttery grits and toast or biscuit.
Pork chop fried or grilled, two eggs, hash browns, and toast.
Grilled or fried pork chop and egg sandwich on bread.
Ham, two eggs, country potatoes with toast.
Hogie bread with ham and egg toasted.
Plain waffle with syrup, two eggs, bacon or sausage, hashbrowns or grits.
Two-egg omelette with choice of bacon, sausage, or ham, onions, bell pepper, tomato, spinach, and cheese. Served with toast. Add a truffle for an additional cost.
Sausage, eggs, and hash browns topped with a biscuit and gravy.
Fresh avocado on toast with two eggs, served with cream cheese.
Hash browns, spinach, and tomatoes atop a waffle or biscuit.
Mixed fruit and berries.
Breakfast Bowls
Bacon or sausage, eggs, and hash browns, topped with a biscuit and gravy.
Brisket, eggs, and hash browns, topped with a biscuit and gravy.
Friday & Saturday 11:00 AM - 3:00 PM
Menu
Large fried catfish or tilapia filet, 2 eggs, with a side of buttery grits and toast or biscuit.

Fried chicken breast or wings, waffles with fruit, caramel, pecans, chocolate, or plain. Add eggs for an additional cost.
Hearty bowl of Gouda grits, with shrimp, andouille sausage, and lump crab meat. Covered with a rich Creole roux.
Hearty bowl of Gouda grits, with a generous amount of chopped smoked brisket with Creole roux.
Three egg omelette with your choice of meat and vegetables. Served with toast and fruit.
Hearty bowl of creamy Gouda grits with 8 sauteed jumbo shrimps, covered with a rich Creole roux.
12 oz ribeye steak, 3 eggs, fried potatoes, and a waffle.
Waffle, bacon, sausage, three. Eggs, grits, and country potatoes.
Mixed fruit and berries.
Menu
Soft, tender melt-in-your-mouth brisket sliders with cheese.
4 plump, juicy, smoked, tender, dry rubbed baby back ribs and a side of Creole seasoned beans and rice. One of the chef's favorite lunch or dinner combinations.
820 calories
Add Sauce (30 calories)
Huge juicy brisket on a flour tortilla with cheese and caramelized onion. Served with guacamole, lettuce, tomato, sour cream, and pica de gallo.
Tender brisket with slaw on bread.
Tender brisket loaded into soft flour tortilla shells with onion tomatoes, lettuce, and cheese. (2) Served with salsa, avocado, and sour cream.
Add a Taco +$5.00

Two catfish filets, southern fried. Served with a choice of side and house salad or coleslaw.
Fresh lettuce, spinach, cucumber, tomatoes, eggs, red onion, topped with grilled or fried sliced chicken. Served with Italian dressing.
Choice of 8 or 12 fried wings, plain or tossed in your choice of buffalo, lemon pepper, teriyaki, or spicy BBQ sauce. Served with fries or house salad.
Two fully stuffed tacos, grilled or fried cod served with lettuce, tomato, cheese, red onion, and a choice of coleslaw or salad.
Add a Taco +$3.00
2 large fried pork chops. Served with 2 sides and a buttermilk biscuit.
Fresh-made tortilla shell, choice of ground beef or grilled chicken, roasted corn, refried beans, red onions, lettuce, tomato, sour cream and guacamole, and cheese
1 whole 8oz lobster tail, cut, sauteed in butter, garlic, and lemon juice. Seasoned and piled into a buttery roll with lettuce and tomato. Served with fries and coleslaw.
Delicious chicken and andouille sausage gumbo. Filled with all the Louisiana flavor without the seafood. With rice or potato salad, add shrimp for an additional cost.
Mixed greens with spinach, lettuce, tomato, croutons, cucumber, red onion, and cheese. Add shrimp for an additional cost.
Oyster po'boy piled high, with shredded lettuce, tomato and remoulade sauce. Served with fries and coleslaw.
Thinly sliced steak, piled high, with onion, bell pepper, garlic butter aioli on a toasted hoagie roll. Served with fries or house salad.
Lemon herb salmon bites covered in Bang Bang sauce on request. Delicious. Served with 2 sides and a cornbread muffin.
Large fried shrimp overflowing from a toasted hoagie roll. Served with remoulade and fries or salad.
1/2 lb ground beef, bacon, cheese, caramelized onions, lettuce, tomato, and pickles. Homemade tang aioli sauce. Served with fries or house salad.
6 whole slow-smoked chicken wings and 2 sides with a roll or cornbread muffin.
Menu

14 oz Ribeye or T-bone made to order. Served with mashed or baked potato and broccoli.
Leafy lettuce, spinach, onion, eggs, cucumber, tomato, and fresh cubed avocado. Choice of dressing.
Full or half slab of tender, slow-cooked baby back ribs. Seasoned with Chef Gen's dry rub. Served with 2 sides and sauce.
Three southern-fried catfish filets, six jumbo shrimp, and 2 sides of your choice. Served with tarter.
Large portion of Gouda-topped savory meatloaf, served over cream mashed potatoes with spinach.

Grilled chicken breast sliced and placed on top of tender linguini noodles. Served with garlic bread and topped with parmesan flakes.
710 calories
Fresh lettuce, spinach, cucumber, tomatoes, eggs, red onion, topped with grilled or fried sliced chicken. Served with Italian dressing.
Seasoned, tender steak or chicken cutlet, fried and served with country gravy. Served mashed potatoes and green beans, with a roll or cornbread muffin.
Crawfish tails or shrimp swimming in a delightful Cajun-seasoned creamy sauce, served over rice. Served roll or cornbread muffin, combo +$2.00.

Large bowl packed with chicken, andouille sausage, shrimp, scallops, crawfish tails, and crab. Served with rice or potato salad. Available Thurs-Sat only.

Half rack of garlic and herb lamb chops. Cooked to order. Served with your choice of two sides.
1 whole 8oz lobster tail, cut, sauteed in butter, garlic, and lemon juice. Seasoned and piled into a buttery roll with lettuce and tomato. Served with fries and coleslaw.

Slow-simmered, then roasted, fall-off-the-bone, generous-size oxtails, your choice of 2 sides, and a cornbread muffin.

Flaky salmon, sauteed in garlic, butter, lemon, and thyme. Blackened upon request. Served with two sides. (2 pc)
Creamy spicy Alfredo sauce with shrimp, crawfish tails, and scallops atop tender linguine noodles.
A dozen jumbo shrimp with fries and salad or coleslaw. If the other side preferred, please put a note at checkout.
3/4 lb of slow-smoked, juicy brisket. Served with BBQ sauce, 2 sides, roll, or cornbread muffin.
2 large fried and smothered in homemade pork gravy. Served with 2 sides and cornbread.
Homemade Italian meatballs in a creamy tomato pasta sauce, served over thin spaghetti and garlic bread.
Two tender flounder filets cooked in butter, garlic, white wine, and lemon sauce, seasoned with Creole seasoning, stuffed with Creole shrimp dirty rice. Served 2 sides.
Appetizers

Fried to perfection batter shrimp, tossed in a spicy, yet tangy sauce. Served over coleslaw (12).

A Louisiana favorite. A savory mixture of ground pork, rice, "Holy trinity" of vegetables, cajun seasoning, gently flash fried and served (5).

Choice of 8 or twelve fried wings, plain or tossed in your choice of buffalo, lemon pepper, teriyaki, or spicy BBQ sauce.

Creamy mild queso or add a kick of jalapenos at no charge.
Add meat +$2.00

4 cheese mac n cheese, smothered in crawfish tails.
6 tangy deviled eggs, sprinkled with crispy bacon, to get your appetite buzzing for what's next to come.

Fresh whole okra sliced, seasoned, battered, and deep-fried.
Creamy risotto rice with peas, topped with chunks of tender garlic butter lobster tail.

Pork belly roasted and smoked to tenderness, then tossed in a homemade sticky sauce that will make you not want to share.

Roasted brussels sprouts, with raspberry vinaigrette, butter, and a bit of honey.

A delicious mixture of shrimp, lobster, bell peppers, red onion, lime juice, olive oil, and garlic. Served with lime tortilla chips.
Sides

Pinto beans, slow-cooked and simmered with sausage, onions, and bell peppers. Cooked with Creole seasonings.

Slow-simmered collard greens, seasoned with turkey.
Rice cooked with ground beef, onion, bell pepper, and Creole seasonings.

4 cheese baked macaroni and cheese.
Add: Crawfish +$4.00 | Lobster +$5.00
Lettuce, tomato, cucumber, onions, and croutons.
Candied yams.
Desserts
Plain, Caramel, or Strawberry
Rich, fluffy cheesecake. 190 calories.
Caramel 230 calories.
Plain 180 calories.
Brownie (2)

350 calories.
Other
Choose 2 meats of brisket, pulled pork, baby back ribs or smoked wings, or leg quarters. 2 sides and roll.
Fresh whole blue crab, fried to perfection on a brioche bun, with tartar, lettuce, tomato, and pickle. Have it tossed in Bang Bang sauce for that extra Creole flavor! Served with cole slaw or steak fries. Add a second crab to double the pleasure.
6 large oysters, gently batter-fried, 6 jumbo shrimp, and 2 fried catfish filets, drizzled with garlic and lemon juice. Served with 2 sides, tartar, seafood sauce and cornbread muffin.
Cooked to tenderness, served with collard greens, mac n cheese, yams, and a cornbread muffin. (For the cheat days)
Appetizers

A Louisiana favorite. A savory mixture of ground pork, rice, "Holy trinity" of vegetables, Cajun seasoning, gently flash-fried and served (5).
475 calories
6 tangy, delicious, deviled eggs, topped with sprinkles of fresh parsley and fresh bacon bits.
450 calories
6 large shrimp sauteed in lemon, garlic, and seasoned with Old Bay, served with cocktail sauce.
450 calories
Creamy seasoned bisque, filled with delicious chunks of lobster.
300 calories
Roasted brussels sprouts, with raspberry vinaigrette, butter, and a bit of honey.
80 calories
A delicious mixture of shrimp, lobster, bell peppers, red onion, lime juice, olive oil, and garlic. Served with lime tortilla chips.
200 calories
Orders
5 meal order minimum.
4 plump, juicy, smoked, tender, dry-rubbed baby back ribs and a side of Creole-seasoned beans and rice. One of the chef's favorite lunch or dinner combinations.
820 calories
Add sauce (30 calories)
Delicious chicken and andouille sausage gumbo. Filled with all the Louisiana flavor without the seafood. With rice or potato salad.
Add Shrimp +$4.00
450 calories

Grilled chicken breast sliced and placed on top of tender linguini noodles. Served with garlic bread and topped with parmesan flakes.
710 calories
Fresh lettuce, spinach, cucumber, tomatoes, eggs, red onion, topped with grilled or fried sliced chicken. Served with a choice of dressing.
500 calories
Poke bowl filled with rice, dried seaweed, asparagus, carrots, red onion, and grilled chicken. Topped with sesame seeds. Served with eel sauce and spicy mayo.
700 calories
Rice, noodles, or lettuce, covered with dried seaweed, chopped asparagus, carrots, avocado, cucumbers, and lump crab. Topped with tempura flakes. Served with spicy mayo and eel sauce.
736 - 750 calories
Shrimp, scallops, and crawfish tails in a creamy alfredo sauce, atop tender linguini noodles. Topped with parmesan flakes. Served with garlic bread.
620 calories

Large bowl packed with chicken, andouille sausage, shrimp, scallops, crawfish tails, and crab. Served with rice or potato salad.
920 calories

Half rack of garlic & herb lamb chops. Cooked to order. Served with your choice of two sides.
750 calories
Hearty serving of Swiss cheese, sauce, and caramelized onions. Served with 2 sides.

Flaky salmon, sauteed in garlic, butter, lemon, and thyme. Blackened upon request. Served with two sides.
680 calories
Quarter roasted or smoked chicken with 2 sides and a roll or cornbread.
3/4 lb of slow-smoked, juicy brisket. Served with BBQ sauce, 2 sides, roll, or cornbread muffin.
Smoked Turkey wings and 2 sides of choice. Served with roll or cornbread.
820 calories
Homemade Italian meatballs in a creamy tomato pasta sauce, served over thin spaghetti and garlic bread.
550 calories.
Rice or lettuce, dried seaweed, chopped asparagus, red onion, lime juice, avocado, flash-seared tuna.
Add: Caviar +$3.00 | Imitation Crab +$3.00
700 calories
Turkey breast and vegetables in a delicious creamy turkey gravy, baked, then served in a wonderful, crusted shell. Choice of side.
450 calories
Rice, cover with dried seaweed, chopped asparagus, avocado, carrots, and imitation crab. Served with soy sauce.
600 calories
Desserts
Rich fluffy cheesecake.
Plain, Strawberry or Caramel Strawberry 190 calories
Caramel 230 calories
Plain 180 calories
Meal prep - Double chocolate cake 335 calories
Soft fudge brownie.
200 calories

Fresh peaches, glazed and baked in a flaky, buttery crust.
380 calories
117 calories
Sides
Steamed asparagus.
40 calories

Mixed pinto and red beans, slow-cooked and seasoned with smoked turkey.
190 calories
4 cheese creamy mac n cheese topped with parmesan cheese, then baked. Simply delicious.
380 calories
Creamy whipped mashed potatoes.
210 calories
Steamed and lightly seasoned tender Brussels sprouts.
76 calories
40 calories
Candied yams.
200 calories
Drinks
16 oz
Appetizers
Lunch
2 catfish filets and 2 sides. Served with corn bread muffin and tartar sauce.
Six Jumbo shrimp with fries or coleslaw.
8 or 12 chicken wings with fries or coleslaw. Choose your flavor or get plain
Dinner
2 catfish filets and 2 sides. Served with corn bread muffin and tartar sauce.
12 jumbo fried or grilled shrimp and 2 sides.